Red Wines
GARGANTUA ROUGE
Gargantua Rouge is the wine of the Cuneaz family. Forefather of our entire wine range, it is the main representative of the winemaking culture that is handed down from generation to generation in Gressan. The historical authenticity of the recipe, respect for the territory, vineyards and vines as they are, as well as respect for the vintage, are the main characteristics of the vision for this product. The aim is to describe the pure qualities of local winegrowing in a simple way.
What should I expect while sipping a glass of Gargantua Rouge?
To find yourself with a young and fresh product, rich in aromas, with a very intense bouquet. To enjoy a wine that soaks of red fruits, spices, and all those well-known notes of our local varieties, the same that originate only from the historic vineyards of the central Acosta Valley.

Varieties: Cornalin 40% – Vielles Vignes 60%
Alcohol content: 13°
Age Vineyards: Cornalin: 10/20 years Vielles Vignes: >50 years
Vineyards (Form of farming, Location, Exposure): Guyot Gressan North
Harvest: October
Vinification: Steel 7 months
Yield (hl/ha): 65 hl/ha
Ageing potential: > 3 years
Vintage on the market since June: 2021
I vini Rossi
GARGANTUA ROUGE
Gargantua Rouge is the wine of the Cuneaz family. Forefather of our entire wine range, it is the main representative of the winemaking culture that is handed down from generation to generation in Gressan. The historical authenticity of the recipe, respect for the territory, vineyards and vines as they are, as well as respect for the vintage, are the main characteristics of the vision for this product. The aim is to describe the pure qualities of local winegrowing in a simple way.
What should I expect while sipping a glass of Gargantua Rouge?
To find yourself with a young and fresh product, rich in aromas, with a very intense bouquet. To enjoy a wine that soaks of red fruits, spices, and all those well-known notes of our local varieties, the same that originate only from the historic vineyards of the central Acosta Valley.
Varieties: Cornalin 40% – Vielles Vignes 60%
Alcohol content: 13°
Age Vineyards: Cornalin: 10/20 years Vielles Vignes: >50 years
Vineyards (Form of farming, Location, Exposure): Guyot Gressan North
Harvest: October
Vinification: Steel 7 months
Yield (hl/ha): 65 hl/ha
Ageing potential: > 3 years
Vintage on the market since June: 2021